Food Connect is now such a part of our lives that I couldn’t imagine not receiving our weekly box. We love knowing we are eating sustainably and our fruit and veg tastes SO yummy and nourishing!!! Thanks to all the…
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Hi all, we have a 16 year old son still at home and have been receiving Food Connect packages since February 2009. Perfect since we are trying to have a lot more raw food in our diet! It has been…
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In summer I enjoy this soup chilled as well! There is no need to worry about exact measurements of ingredients, this soup always tastes nice! Monika (Mitchelton subscriber).
Ingredients:
- 1 tbsp butter or oil
- 1 onion, chopped finely
- 400g pumpkin chopped in pieces
- 1 tbsp…
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You guys are the most exciting thing to explode into Brisbane. Never before have I felt from an organisation such integrity, sustainable optimism, and true connection – both the connection of the Food Connect team, and the invitation to be…
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One easy meal suited to a variety of veggies is an omelette called a frittata, kuku or tortilla. I’ll look at the tortilla in this recipe. The trick with them is to use root vegetables, and to cook them tastily…
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