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Orange scones

These are VERY decadent scones, shown to me by Darina Allen, Ballymaloe Cookery School (in Ireland). I’ve only tried them with oranges but I’m sure they’d be very good with the beautiful honey murcott mandarins we’re getting at the moment.…

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Rhubarb family surprise

ilana-tulloch-rhubarb-family-surprise-300x225What I like about rhubarb, is that it looks like celery, but it’s a dessert vegetable. This wonderful, versatile stalk can be used in a wide variety of desserts. Experimentation is the key with rhubarb. Beware the raw rhubarb leaves…

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Candied orange peel

anne-and-robs-family

Hi Everyone,

These are really good dipped in melted dark chocolate then refrigerated to set, or just rolled in castor sugar. SO YUMMY! You can also use it for fruit cakes, etc. I would never make this recipe with the oranges…

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